Researchers in the USA have developed a graphene-based electrochemical sensor capable of detecting histamines (allergens) and toxins in food much faster than standard laboratory tests.
from Nanotechnology News - Nanoscience, Nanotechnolgy, Nanotech News https://ift.tt/2YknunJ
from Nanotechnology News - Nanoscience, Nanotechnolgy, Nanotech News https://ift.tt/2YknunJ